Step 1

Cut the loaves in half and heat them for 5 minutes in the oven.

將麵包對半打開，在烤箱中加熱 5 分鐘。

Step 2

Mix the minced meat and ketchup, make 4 grounded steaks

將碎牛肉和番茄醬混合，製作4塊免治牛排。

Step 3

Heat a frying pan with 1 tbsp. of olive oil and cook the chopped steaks according to the desired degree of cooking, then season with salt and pepper.

用 1 湯匙橄欖油加熱煎鍋，根據所需的烹飪程度烹製免治牛排，然後用鹽和胡椒調味。

Step 4

At the same time, heat another pan with the remaining oil and cook the eggs, salt and pepper them.

同時，用剩餘的油加熱另一個平底鍋煎雞蛋，再加鹽和胡椒粉調味。

Step 5

Assemble the burgers: cover the base of the buns with the cheddar, place the grounded steaks, cover them with a fried egg and put the hats on.

用車打芝士蓋住麵包的底部，再放免治牛排和煎蛋，蓋上麵包皮。

Step 6

Serve the burgers accompanied by a salad and French fries.

漢堡包可以配上沙拉和炸薯條一起食用。

Check out the places where you can find French beef in town!

選購你的法國牛肉！

👉 www.frenchbeef.hk/retail-shops